1975 prices at The Seafood Restaurant

To celebrate 50 years since Rick Stein opened the doors of The Seafood Restaurant in Padstow, they are taking a step back in time and serving an original menu.  Classic dishes will be serves and at 1975 prices.

Between Thursday 6th – Sunday 9th February, a limited number of lunch bookings at Barnes, Winchester, Marlborough, Sandbanks, and Padstow sites.

Reservations go live on Friday 24th January at 10am at this link here

Sample menu
Starters
Chilled Melon  (30p)
Shellfish Soup (50p)
Terrine of Brill, Salmon and Sorrel (55p)
Ragout de Coquilles St Jacques et Turbot a la crème de basilic (65p)

Mains
Grilled Lobster with butter (£2.80)
Cornish Bouillabaisse (£2.60)
Seafood Thermidor (£2.20)
Ray with black butter (£2.40)

Desserts
Treacle tart with cream (35p)
Apple pancakes with Calvados sauce (40p)
Raspberry bavarois (30p)
Chocolate ice thunder and lighting (45p)