Last month at the Waitrose & Partners Winter Food & Drink Festival, Isle of Barra Distillers introduced this Merry Berry Festive Sour.
Smooth, refreshing, and incredibly moreish, it’s an ideal drink to enjoy during the festive season – whether you’re celebrating with friends or taking a quiet moment for yourself.
Merry Berry Festive Sour Cocktail Recipe
50ml Atlantic Gin
80ml Cranberry Juice
10ml Vanilla Syrup
40ml Fresh Lemon Juice
Garnish with cranberries and a fresh sprig of thyme or rosemary.
This cocktail can be easily batch-made, taking the stress out of festive entertaining and letting you focus on enjoying the celebration.
Merry Berry Christmas Sour
Ingredients
- 50 ml Atlantic Gin
- 80 ml Cranberry Juice
- 10 ml Vanilla Syrup
- 40 ml Fresh Lemon Juice
Instructions
- Garnish with cranberries and a fresh sprig of thyme or rosemary.
- This cocktail can be easily batch-made, taking the stress out of festive entertaining and letting you focus on enjoying the celebration.