Is a tattie scone worth as much as a sausage?

Tennents_lager_Foodie

Tennents_lager_Foodie

Take part in Tennent’s #FOODSIE100

Is a tattie scone worth as much as a sausage? Tennent’s Lager animated duo Bobby and Paul discuss the most important meal of the day. Breakfast.  Will trying to pull a fast one place you low on the #FOODSIE100?

Each piece of a fry up is compared to the FTSE100, assigning values to the various components and suggesting how they can be traded against each other. The “heavyweights”  are bacon, sausage to the “plate moisture” beans. You would NEVER swap a black pudding for a cooked tomato. The sketch can be viewed here: visitwellpark.com

Winters Gills will be running their own version of the #Foodsie100 this weekend, 25 March. Order an all-day breakfast and you can take part in the Wellpark trading board where they can swap items up and down according to their point values, to build their ultimate bespoke breakfasT. Those who tweet pics using #Foodsie100 to @TennentsLager can win merchandise from the Tennents online shop.

Trading opens at 12pm and closes at 6pm.

Winters Gills is situated at: 226 Great Western Road, Glasgow, G4 9EJ

I’m all for tattie scone being up there with bacon.

http://www.wintersgills.com/

http://www.facebook.com/tennentslager

emma

Emma

Hello!

I am Emma and with my husband Mark write Foodie Explorers, which is a food and travel website.

I am a member of the Guild of Food Writers and British Guild of Travel Writers.

We have a wide range of judging experience covering products, hotels and have judged, for example, for Great Taste Awards and Scottish Baker of the Year.

Along the way Mark gained WSET Level 2 in Wine and I have WSET Level 2 in Spirits as well as picking up an award with The Scotsman Food and Drink Awards.    

Usually I can be found sleeping beside a cat.

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