Antioxi Mushroom Tea Tasting

antioxi mushroom tea range

We wrote previously here about Antioxi and their drinks collab with Talonmore for a World Health Day Cocktail.   They have now released a trio of mushroom teas, which sounds not the most appealing to be honest.  However, we didn’t find the Antioxi Lion’s Mane to be intrusive in taste with the cocktail, so let’s give it a go.  These teas are said to have health & wellness benefits such as increased energy & improved sleep, which we could sure do with!

The new range includes Gut Health Tea Blend, Vitality Tea and Calm Tea – with each style of tea.  The range is available now from £8.99 each.

antioxi mushroom tea range

The Gut Health Tea combines powerful botanicals to support your digestive system. Packed with Chaga Mushrooms, known for their gut-fortifying and immune-boosting properties, it’s further enhanced by the soothing comfort of Peppermint with finishing touches of Ginger and Cardamom.

antioxi gut health mushroom tea

Vitality Tea Blend is immune-boosting as Turkey Tail Mushroom teams-up with Echinacea to bolster immune function, promoting vitality by offering a potent blend of antioxidant benefits that fortify the body’s natural defences and overall well-being.

On the palate,  Vitality Tea offers a sweet & spicy combination of turmeric, ginger and cinnamon.

antioxi vitality mushroom tea

Lastly the final tea, Calm Tea Blend.  The Reishi Mushroom promotes calmness and restoring balance in the body and mind. Chamomile, Acacia and lavender completing that relaxing vibe.

antioxi calm tea

These were all tasty teas, especially the calm tea blend which was a particular favourite of mine for chilling out at the end of the day.  There was no “mushroom” taste to these, they all tasted like traditional herbals teas.  Very easy to drink.

Buy Antioxi teas from their website.

We were gifted these teas to try out for ourselves.  Opinions are indeed our own and Frankie makes sure of that!

antioxi tea pin

 

 

emma

Emma

Hello!

I am Emma and with my husband Mark write Foodie Explorers, which is a food and travel website.

I am a member of the Guild of Food Writers and British Guild of Travel Writers.

We have a wide range of judging experience covering products, hotels and have judged, for example, for Great Taste Awards and Scottish Baker of the Year.

Along the way Mark gained WSET Level 2 in Wine and I have WSET Level 2 in Spirits as well as picking up an award with The Scotsman Food and Drink Awards.    

Usually I can be found sleeping beside a cat.

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