Michel Roux Jr announces he is closing two-Michelin star restaurant Le Gavroche
Michel Roux Jr announces he is closing two-Michelin star restaurant Le Gavroche in January 2024 Chef Michel Roux Jr has [Read more]
Michel Roux Jr announces he is closing two-Michelin star restaurant Le Gavroche in January 2024 Chef Michel Roux Jr has [Read more]
Edinburgh Fringe drinkers are being challenged to bring their A-game to the bar this summer, as the Belhaven Bar on [Read more]
The Golden Gorse restaurant and Bar Ross will open within the Dornoch Station Hotel,part of the Marine & Lawn Hotels [Read more]
Chocolatia nominated for the prestigious Golden Fork Award after winning seven Great Taste stars We recently listed the stars awarded [Read more]
Craig Grozier announces pop up dinners in preparation for the opening of his first restaurant, ‘Fallachan Kitchen’ this Autumn. The [Read more]
With a business transition on the way, plus new décor & new dishes, successful Dunfermline restaurant looks to promote Acorn [Read more]
KOL welcomes Noma Projects to London For one exclusive afternoon on Sunday 10th September, Chef Santiago Lastra from KOL in [Read more]
Nick Nairn, and his wife Julia, have officially opened their brand-new restaurant, Nairn’s in Bridge of Allan, Stirlingshire. Opening the [Read more]
Amy Cockburn and Lisa Matthews from Harviestoun Brewery in Clackmannanshire scooped the top global accolade for the brewery’s iconic craft [Read more]
Professor Brendan Walker helps The Scotch Malt Whisky Society explore extraordinary new chilli-infused spirit that you can mix in cocktails, [Read more]
A first for the Isle of Tiree – a food festival with a combination of fine dining and a relaxed [Read more]
We had the pleasure of judging at this year’s Great Taste Awards both in London and at their HQ in [Read more]
The latest issue of Foodie Explorers Magazine is out now, click on the image below to download and read. Free [Read more]
House of Oz (winner of Entertainment Now’s Best Fringe Venue award in its debut year of 2022) is back at [Read more]
Following in the footsteps of Malones Edinburgh, Malones Leith has now opened on Constitution Street. The new Malones is only [Read more]
Speyburn Unlocked One of Speyside’s most picturesque distilleries is opening to the public permanently following the success of their first-ever [Read more]
We have featured Swaledale Butchers a few times on here (Slow Cooked Corned Beef Recipe, Pork Cheeks with Sherry Recipe [Read more]
Another Glasgow restaurant closes its doors this week This week had already seen Michelin-recommended restaurant Monadh Kitchen in Bearsden close [Read more]
Wine and Whisky Safari On Sunday 20th of August, Monachyle Mhor brings together wine, whisky, walking, talking and food together [Read more]
Edinburgh Summer Takeover and date for the diary Whispering Angel, the Côtes-de-Provence French rosé, are celebrating summer at Tigerlily, Edinburgh [Read more]
The Sloane Club x Whispering Angel Summer Pop-Up Drinking rosé on a buzzing terrace with friends is one of the [Read more]
Ahead of £30 million investment, a new on-site programme launched We like to keep an eye on what is happening [Read more]
With five kitchens, three bars and seating for 500 guests, Bonnie & Wild is serving up Scotland’s Biggest Breakfast Edinburgh [Read more]
Community-supported hotel and gastropub with rooms opens in Dumfries and Galloway The Kenmuir Arms has opened in the riverside village [Read more]
Foodie Explorers - Food and Travel Magazine