Get retro with this delicious smoked trout terrine recipe Terrine, it’s such a strange word. It sounds like it is stuck in its own old-world …
Smoked Trout Terrine Recipe
Fish
Recipe: Sea Bass with Avocado
This Sea Bass with Avocado recipe is ideal for lunch or a lighter dinner. With its mild taste and buttery texture Sea Bass can be …
Scallops baked with garlic herb butter
Simple, luxurious baked scallops recipe A simple recipe for tender scallops baked in their shells with homemade garlic herb butter. This dish is ideal for …
Garlic and sage potatoes with pan-fried sea bass
Pan-fried sea bass served with crispy potatoes drizzled with salty sage butter, it is as delicious as it sounds. Some other fish recipes to try …
Book Review: Desi Kitchen by Sarah Woods
Meaning of Desi – noun – a person of birth or descent from the Indian subcontinent who lives abroad. Adjective – local, indigenous. This unique …
Lemon and Tomato Fish
Italian style fish dish Brighter days means brighter food. This baked Italian style fish dish not only looks light and refreshing but it tastes …
Scottish Cullen Skink Soup
Scottish Smoked Haddock Soup Certain to be found in any traditional Scottish restaurant is Cullen Skink. But what is Cullen Skink, where is it …
Recipe : Quick Kipper Pâté
Easy homemade fish pate recipe A quick kipper pate for when you either defrosted and forgot the boil in the bag kipper or they are …
Recipe : Poisson meunière Fish with butter
A little fishy for your dishy A French classic -Poisson meunière, fish with butter. Once again trying to increase our fish intake, so er lets …
Recipe: Jugged Kippers for a weekend brunch
Recently Mrs Foodie visited Sutherland of Portsoy and tried some of their Glenglassaugh whisky infused smoked salmon (Click here for the recipe). We recently found …
Recipe: roasted asparagus, scrambled egg and smoked trout brunch
Brunch recipe: roasted asparagus, scrambled egg and smoked trout Yet more asparagus, well it is the season and they are delicious! Add some smoked trout …
Recipe: Arbroath Smokie Brunch
The Arbroath smokie business has flourished since it was awarded PGI (protected geographical indication) status in 2004. Which means only smokies produced in a ten …
Recipe: Fried Haddock Fillets with a Herb and Polenta Crust
This is a quick and simple lunch or supper. Use plaice, sea bass or cod in place of haddock. We added some spirulina to give …
Recipe: Morrocan Fish Tagine
Whilst in Marrakesh, we booked ourselves into a cookery class at La Sultana Hotel. Here is a note of one of the recipes we learned …
Recipe – Asparagus Risotto with Scallops from Eat Fish
Eat Fish asked us to check out their scallops and help get out information about their new business. As an extra challenge, the group of …
Recipe: Cauliflower Fish Pie
With the weather beginning to get to time for winter comfort food. This budget meal will keep you warm, isn’t too unhealthy (you can omit …