Date for the diary with Caviar House x Bowmore Whisky Masterclass
Caviar House and Bowmore Whisky join forces in an exclusive Masterclass on 4th June 2024 at Caviar House in Piccadilly.
Senior Whisky Specialist David Miles and experts from Caviar House offer guests the opportunity to discover the rich heritage of Bowmore Whisky with a delicately paired seafood selection.
For the first time, these two brands are collaborating on a unique masterclass. From the traditional to the contemporary, guests will explore the nuances and complexity of Bowmore®, learning about four different types of whisky and the best ways to pair them with seafood and caviar.
Sampling some of the finest whiskies, guests will be walked through the subtle sweetness of the 12-year-old paired with the briny freshness of oysters before moving onto the rich, buttery notes of Prunier caviar that harmonises with the smooth complexity of Bowmore 15-year-old. A perfect pairing of delicate Scottish salmon and Bowmore 18-year-old follows, where the whisky’s delicate smoke enhances the salmon’s natural flavours. The evening will culminate with the rare elegance of the Bowmore 25-year-old.
Presenting a unique opportunity for whisky connoisseurs to discover a new appreciation for this refined spirit, tickets for the Caviar House x Bowmore Whisky Masterclass are priced at £195 pp and can be purchased directly at https://www.eventbrite.com/o/hosted-by-caviar-house-prunier-66017942203.
Where
Caviar House, 161 Piccadilly, London, W1J 9EA
When
4th June 2024