Emma GREY GOOSE® ‘Candy Cane Lane’
Ingredients
50ml GREY GOOSE® vodka
30ml Fresh espresso
20ml Candy cane/peppermint syrup
Crushed candy canes
Method
Crush candy canes onto a small plate.
Wet the rim of your glass and gently dip the rim onto the plate, ensuring it gets a nice coating.
Fill a cocktail shaker with a 50ml (double shot) measure of GREY GOOSE® vodka, espresso, and candy cane syrup. Shake and strain the liquid into your glass and enjoy!
GREY GOOSE® ‘Candy Cane Lane’
Ingredients
- 50 ml GREY GOOSE® vodka
- 30 ml Fresh espresso
- 20 ml Candy cane/peppermint syrup
- Crushed candy canes
Instructions
- Crush candy canes onto a small plate.
- Wet the rim of your glass and gently dip the rim onto the plate, ensuring it gets a nice coating.
- Fill a cocktail shaker with a 50ml (double shot) measure of GREY GOOSE® vodka, espresso, and candy cane syrup. Shake and strain the liquid into your glass and enjoy!
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