Eating at Michelin Star restaurants around the world is not the cheapest hobby to have, however, the service, food and experience are well worth saving up for. Also, a top tip is to visit for lunch, it’s usually a lot cheaper. These restaurants had a Michelin Star at the time of our visit. Please check with Michelin to see if this is still the case when travelling especially to visit a restaurant.
Here are restaurants which are and have been listed in the Michelin Guide, be them with Stars/Bib Gourmands etc.
Scotland
Andrew Fairlie at Gleneagles – 2 stars
Martin Wishart at Cameron House Hotel, Loch Lomond (closed)
Inver, Strachur – MICHELIN Green Star: Gastronomy and sustainability
Unalome by Graeme Cheevers, Glasgow – 1 star
England
Helene Darroze at the Connaught – 3 stars.
L’enclume, Cumbria – 3 starsDinner by Heston – 2 stars
Leroy, London – 1 starThe Hind’s Head, Bray, Berkshire – 1 star
France
Le Parc Frank Putelet, Carcassone – 2 stars
Japan
