A new exhibition eat to live or live to eat by Camilla Wordie Art director and stylist Camilla Wordie has a new exhibition Eat to …
Preview – Eat to live or live to eat
New Chef Required at The Three Chimneys
Chef Scott Davies to leave The Three Chimneys after nearly a decade A new chef is required at world-renowned eatery The Three Chimneys on the …
7 days a week steak frites at Innis & Gunn taprooms
Have your steak and eat it at Innis & Gunn Due to the overwhelming demand for Innis & Gunn’s steak frites, which launched last year, …
Bealach na Ba, Applecross Peninsula
Travelling along the steepest road in the UK The Bealach na Bà, or ‘Pass of the Cattle’ in English, is a single-track road which runs from …
Chefs Cherish Finden and Karl O’Dell Come Together for Unique 4-Hands Valrhona Chocolate Dinner at CORD
Chocolate centric dinner at CORD CORD, the first fine dining restaurant by Le Cordon Bleu, is set to host a 4-hands chocolate-centric dinner in collaboration …
Recipe for Ledaig Sour from An Cala Ciùin
Ledaig Sour Recipe from An Cala Ciùin as Chef Ross supports local producers You may have read our review of An Cala Ciùin which has …
Loch Lomond Whiskies introduces two new single malt whiskies to celebrate The Open
Dual release marks golf’s most prestigious tournament at Royal Troon this July Loch Lomond Whiskies, the official Spirit of The Open, has unveiled two limited-edition …
Destination Dumfries and Galloway
Guild of Food Writers South of Scotland Destination Alliance Trip I have just returned from a day trip to Dumfries and Galloway to experience three …
Nespresso enter on the go coffee market with The Nespresso Bar
The Nespresso Bar opens in London’s Liverpool Street with further locations to come Nespresso UK has launched a new coffee shop concept titled ‘The Nespresso …
The Isle of Harris Distillery releases four new batches of The Hearach single malt Scotch whisky
Four new batches from The Isle of Harris Distillery The Isle of Harris Distillery tomorrow, Tuesday 26 March, releases four new batches of The Hearach …
British Cheese Awards Supreme Champion Named
Snowdrop by Cote Hill named British Cheese Awards Supreme Champion A small mould-ripened fresh cheese called Snowdrop has been named Supreme Champion at the 28th …
2024 Scottish Excellence Awards Winners
2024 Scottish Excellence Awards Winners Last night saw the reveal of this year’s Scottish Excellence Awards winners. Here are this years nominees with the winner …
Edinburgh rum RUMA
Specialist rum bar Ruma sets opening date Ruma is home to over 100 bottles of the spirit; the largest collection across the whole of Scotland …
Six new riads to open at Kasbah Tamadot
New renderings released for the three-bedroom Riads at Sir Richard Branson’s Moroccan retreat The retreat will re-open in full following earthquake renovations. Virgin Limited Edition …
31st World Porridge Making Championships is open for entries
Defending Porridge making Champions returning to retain World Porridge title Entries for the 2024 World Porridge Making Championships, also known as the Golden Spurtle® are …
Bar Review: Keller, Broughton Lane, Edinburgh
Cosy Keller in Edinburgh Just off busy Broughton Street in Edinburgh is Broughton Lane and here you will find Keller. Doesn’t it look cosy? Looking …
Claude Bosi at Bibendum, London
Discovering Degas – The Burrell Collection announces first international, ticketed exhibition at the reimagined museum
Discovering Degas – The Burrell Collection A new exhibition showcasing Sir William Burrell’s complete collection of prized works by Hilaire-Germain-Edgar Degas (1834-1917) will open at …
The Singleton of Glen Ord Crowned Scotland’s Leading Distillery Tour 2024 at ‘Tourism Oscars’
The Singleton of Glen Ord Distillery, located in Muir of Ord, has been named Scotland’s Leading Distillery Tour 2024 at the World Travel Awards (WTA) …
Lagavulin and Caol Ila are set to welcome Fèis Ìle fans
Caol Ila & Lagavulin distillery experience tickets available from today Two of Islay’s single malt distilleries, Lagavulin and Caol Ila are set to welcome Fèis …
3 reasons to visit The Three Chimneys at Talisker pop up
A review of The Three Chimneys at Talisker menu Skye is home to some of the best restaurants in Scotland, be that judged by Michelin …
The Spanish Butcher announce Edinburgh opening date
The Spanish Butcher, will officially open in Edinburgh this May 2024. Family group, Rusk & Rusk are famous for The Spanish Butcher in Glasgow and …
Ex The Cellar Chef Patron Billy Boyter makes his move
Marine & Lawn’s Rusacks St Andrews appoints Billy Boyter as Executive Chef Rusacks St Andrews, part of Marine & Lawn Hotels & Resorts, has appointed …
Delicious New Spring menu at Martin Wishart
Spring is here at Martin Wishart in Edinburgh A new four course spring menu at Martin Wishart, where he has worked with his chefs to …