Breaking Bread by David Wright Written by third generation baker David Wright, Breaking Bread, How baking shaped our world is a thought provoking book. Through …
Breaking Bread by David Wright

eat see stay – Est 2007
Breaking Bread by David Wright Written by third generation baker David Wright, Breaking Bread, How baking shaped our world is a thought provoking book. Through …
BBC Maestro courses bring experience to your own home I have recently started an online bread-making course with BBC Maestro. It’s perhaps not the first …
Sourdough bread without the stress One of our simple pleasures is fresh bread & butter and at night any leftover bread becomes a tasty late-night …
Bread bowls for comforting soups and stews The weather isn’t quite as warm as we were hoping right now with lockdown easing, so with the …
Transport yourself to Italy with this fragrant focaccia, filled with garlic, tomatoes and rosemary. Fluffy inside and crisp outside, you’ll be wanting to make this …
Perfect homebaked no-knead Dutch oven bread Freshly baked bread is astounding. The chewy crust and fluffy inside slathered with butter is bliss. If only it …
Fluffy rolls ideal for lunch One thing I do miss on my travels are Scottish Morning Rolls. They are fluffy but also chewy and perfect …
A picnic fit for Tuscany The folk at To Tuscany have challenged a group of bloggers to create a Tuscan-inspired recipe, which got me thinking …
Give Your Loaf a Bit of Bottle You can make great bread using beer. Both hoppy and malty beers will work, each adding their own …
Freedom Bakery Freedom Bakery is a social enterprise artisan bakery based at HMP Low Moss near Bishopbriggs They train and develop the skills of a …
This is a great go to quick recipe. Ideal for soup, sandwich or just covered in jam. From the amazing Nigel Slater. Ingredients 225g/8oz wholemeal …
We learnt to make Sourdough bread with Two Mamas and have heard about a new book coming out. Breadmaking is an ancient art and one …
Handy location for “Bread Meats Bread” at the corner of Hope Street and St Vincent Street, but for a place called so called, and …
Learning to make sourdough in Glasgow Paola and Cristina, the two mamas, started their website a couple of years ago as a resource for their …
if you would like to have bakes to your door on Wednesday evening please place your order by 7pm on Tuesday so that we can get the …