Alumni dinner hosted by Gary Maclean, MasterChef: The Professionals 2016 Winner and National Chef of Scotland On Wednesday we joined an excited room of diners …
food blog
Event: Beer Festival at Behind the Wall, Falkirk
Behind The Wall Spring Beerfest Behind The Wall Bar and restaurant in Falkirk are holding a Spring Brewfest on the May Bank Holiday Weekend. If …
Dockyard 002 Pop up
Dockyard returns for the second instalment Don’t worry if, like us, you missed out on The Dockyard Social, they are back with their second instalment, …
Celebrate Scottish Meat and Beer
Meat loves beer A new #Meat4Beer initiative is encouraging people to celebrate all things Scottish by pairing Scotland’s top quality beef, lamb and pork with …
News: Launch of The Clydeside Distillery
Whisky distilling returns to Glasgow Mr Foodie took a trip along to see The Clydeside Distillery, the brand new Scotch Whisky Distillery, which has opened …
Food Review: Mandira, London
Time to think outside the strawberry yoghurt pot I’m a big fan of strained yoghurt. Not only is it tasty, but it’s sugar free and …
Food review: Tony Macaroni, Parkgrove shopping centre, Queensferry Road, Edinburgh
New Tony Macaroni’s now open in Edinburgh Tony Macaroni is ever-expanding with 11 restaurants currently in Scotland and more on the way, we made the …
Product Review: The 20 cm Green Earth Frying Pan by Ozeri
We have tried to remove ourselves from the traditional Scottish cooking method of fry everything, however there are times when you just need to use …
WEST on the corner opening Spring 2015
Following the popularity of the WEST on the Corner pop-up in Glasgow, the pub is to go permanent in spring. With plenty of machisimo wood …
Food and Drink Glasgow Blog judging at World Scotch Pie Championships
“PIE PIE BABY?” SINGS BAY CITY ROLLERS FRONT MAN AS HE ASKS “WHO WILL MAKE THE SHORTLIST FOR THE WORLD SCOTCH PIE CHAMPIONSHIPS?” We’ll be …
Food Review: Lovecrumbs, 155 West Port, Edinburgh – best cake in Edinburgh?
Cake heaven can be found along the road from the infamous pubic triangle of Edinburgh. After a long night out we needed sugar, and found …
Food Review – Burgermeister, 8 Oberbaumstrasse, Kreuzberg, Berlin
Under the U-bahn on an upturned beer crate This is slow “fast” food – the queue is immense, the heat stifling and we are sitting …
Edinburgh Restaurant Festival 9th-23rd October
From 9th-23rd October, Edinburgh’s taste buds will be set alight by exclusive menus, special offers and mouth-watering events in over 60 of the best loved …
Continental Market in Glasgow and Vouchers to Win!
The Continental Market is returning to Glasgow for the September Weeekend (24 – 28th) and we have vouchers for grabs! Win £50 to spend on …
Food Review : Browns, 1 George Square, Glasgow
We were invited along to Browns to check them out, and with the added challenge of being nominated for #Meatfreemonday we were eager to see …
Pub Review – Grant Arms, 188 Argyle Street, Glasgow
The Grant Arms is a bit of a special pub in that it is one of two remaining buildings (the other being the Rennie Mackintosh …
New opening – The Crafty Pig, 508 Great Western Road, Glasgow
LUAC is now The Crafty Pig and is opening at. 2pm this Friday. I know Glasgow needs burgers and pulled pork like a hole in …
Glasgow Gin Fest – Sat 4th October
Glasgow GinFest – Saturday 4th October Barras Art and Design (BAad) 54 Calton Entry An entertaining evening of music, food and most importantly GIN! This …
Britain’s top 20 fish and chip shops named
Fish will be taking a battering (oh dear) as plaices (noo) compete for the best fish and chip shop in Britain. The next stage of …
Pop up restaurant at Art Lovers House
Wednesday 22nd October, 7pm Enjoy a 7 course meal prepared by The Chefs Larder with accompanying wines in the stunning setting of The Music Room. …
Opening Wednesday – BRGR, 526 Great Western Road, Glasgow
BRGR opens on Wednesday and we got a copy of their press release for it. Burger in exchange for a donation to Unite Against Cancer …
Lunch review: Locanda de Gusti, 102 Dalry Road, Edinburgh, EH11 2DW
Not your typical Italian restaurant Locanda de Gusti used to be at the bottom of Broughton St in the New Town, but being Glaswegians we …
Craft Beer Rising
CRAFT BEER RISING: FULL LINE-UP ANNOUNCED FOR UK’S BIGGEST COLLABORATIVE CRAFT BEER FESTIVAL Craft Beer Rising – has today announced its full line-up, promising …
Preview – Food Awards Scotland Ceremony
The Food Awards Scotland will tonight reveal the winners at the black tie event being held at the Crowne Plaza Hotel and will be hosted …