Edinburgh based brewery to expand into new site Edinburgh brewery Vault City have been granted permission to make changes to an empty building at the …
New site planned for Vault City Brewing
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Timorous Beasties open Edinburgh store
Timorous Beasties open new showroom The internationally acclaimed and multi-award-winning studio Timorous Beasties are renowned for its iconic designs and global fan base, have launched …
Mingary Castle awarded AA Restaurant with Rooms of The Year Scotland
Mingary Castle, 13th century Scottish Castle, on the remote Ardnamurchan Peninsula – has been awarded AA Restaurant with Rooms of The Year Scotland The award …
Loch Lomond Whiskies unveils new limited-edition 50-year-old single malt
Release of Loch Lomond 50 Year Old is five decades in the making Loch Lomond Whiskies, has unveiled a new 50-year-old single malt, the latest …
10 reasons to visit Stranraer Oyster Festival
Ten reasons why Stranraer Oyster Festival – 13-15 September 2024 – should top your must-visit food festival list! 1. It’s unique. Scotland’s last remaining wild, …
Electric x Origin Negroni Bar to open
Edinburgh distillery Electric Spirit Co and B Corp speciality coffee roasters Origin Coffee Edinburgh distillery Electric Spirit Co and B Corp speciality coffee roasters Origin …
Plans revealed for Freddy’s in Edinburgh
Freddy’s celebrates city centre success with luxurious expansion Popular Edinburgh late night party parlour Freddy’s is undergoing an expansion. The centre stage room has now …
First look impressions of Spanish Butcher Edinburgh
First look and opening date confirmed for Spanish Butcher Edinburgh Here we have a first look impression of The Spanish Butcher, Edinburgh, and confirmation that …
From Oui Knob to Wee Knob butter
Glasgow butter brand changing name Glasgow based butter brand. Oui Knob, are changing their name. You may have seen Oui Knob butter at events such …
Let’s talk about the service charge
The divisive Service Charge This “discretionary” charge used to linger at the bottom of menus usually attached to the words “when serving groups of 6 …
New Chef Required at The Three Chimneys
Chef Scott Davies to leave The Three Chimneys after nearly a decade A new chef is required at world-renowned eatery The Three Chimneys on the …
31st World Porridge Making Championships is open for entries
Defending Porridge making Champions returning to retain World Porridge title Entries for the 2024 World Porridge Making Championships, also known as the Golden Spurtle® are …
Discovering Degas – The Burrell Collection announces first international, ticketed exhibition at the reimagined museum
Discovering Degas – The Burrell Collection A new exhibition showcasing Sir William Burrell’s complete collection of prized works by Hilaire-Germain-Edgar Degas (1834-1917) will open at …
The Singleton of Glen Ord Crowned Scotland’s Leading Distillery Tour 2024 at ‘Tourism Oscars’
The Singleton of Glen Ord Distillery, located in Muir of Ord, has been named Scotland’s Leading Distillery Tour 2024 at the World Travel Awards (WTA) …
Ex The Cellar Chef Patron Billy Boyter makes his move
Marine & Lawn’s Rusacks St Andrews appoints Billy Boyter as Executive Chef Rusacks St Andrews, part of Marine & Lawn Hotels & Resorts, has appointed …
Programme for 2024 Edinburgh International Festival launched
Edinburgh International Festival’s 2024 Programme The Edinburgh International Festival has unveiled an expansive programme of world-leading opera, music, theatre and dance. This is the second …
BT Tower Iconic landmark to become hotel
BT Group announces sale of BT Tower The iconic BT Tower in London has been sold for £275m to MCR Hotels. The group plan to …
Tynecastle Park Hotel opens in Edinburgh
Scottish Premiership football club, Heart of Midlothian, has launched its new 25-bedroom hotel and events space Tynecastle Park Hotel Tynecastle Park Hotel is located within …
Two new sites for Highland Coast Hotels
Highland Coast Hotels has announced plans to open two new venues in spring 2024 Lochardil House in Inverness and The Haven at Plockton in Wester …
RTCaféGrill : A New Restaurant for the Isle of Wight Opening in Spring
Chef Robert Thompson MBE Introduces RTCaféGrill This Spring, RTCaféGrill will launch in Ryde, Isle of Wight, opening its doors officially on Thursday the 7th of …
Team at Purslane to open new restaurant
Edinburgh fine dining restaurant Purslane have announced the opening of a sister restaurant in Leith, and it will be open next week. The new restaurant …
Tony Singh MBE Launches Dip & Drizzle Sauce Range
Celebrity chef Tony Singh is encouraging foodies to Dip & Drizzle with his new range of tastebud-tingling sauces. Launching exclusively in Home Bargains stores across …
Cardinal – New fine dining restaurant for Edinburgh
Tomás Gormley to open Cardinal in Edinburgh this March Scottish chef Tomás Gormley will launch Cardinal; an intimate, fine dining restaurant on Eyre Place, Edinburgh …
Chef Gary Townsend to open solo
Gary Townsend to launch his first solo restaurant in Glasgow’s Bearsden Gary Townsend is set to open his first solo venture, Elements in the Glasgow …