Recipe
Recipe: Baked Green Bean Fries
Here’s something for when you need a savoury snack but don’t want crisps, perhaps you’re just trying to be good [Read more]
recipe
Breakfast
Recipe: Apple, Avocado and Ginger Smoothie
With new year enthusiasm still here, an Apple, Avocado and. Ginger smoothie to keep you going. The ginger gives a [Read more]
Breakfast
Recipe: Hot Quinoa Drink
We first tried this unusual Peruvian drink when we ate at Andina in Shoreditch in London in early 2014. It’s [Read more]
Baking
Easy Soda Bread Recipe
This is a great go to quick recipe. Ideal for soup, sandwich or just covered in jam. From the amazing [Read more]
Fish
Recipe: Fried Haddock Fillets with a Herb and Polenta Crust
This is a quick and simple lunch or supper. Use plaice, sea bass or cod in place of haddock. We [Read more]
Fish
Recipe: Morrocan Fish Tagine
Whilst in Marrakesh, we booked ourselves into a cookery class at La Sultana Hotel. Here is a note of one [Read more]
Fish
Recipe – Asparagus Risotto with Scallops from Eat Fish
Eat Fish asked us to check out their scallops and help get out information about their new business. As an [Read more]
Recipe
Recipe: Spiced Apple and Oat Loaf
This easy to make thick loaf is perfect with a cuppa, or as an alternative brunch. 85g oats 130g flour [Read more]
Food
Review: Di Mambro Delicatessen, 176 Quarry St, Hamilton ML3 6QR
Di Mambro delicatessen is a family-run deli located on Quarry Street, Hamilton, less than 5 mins walk from Hamilton Central [Read more]
Fish
Recipe: Cauliflower Fish Pie
With the weather beginning to get to time for winter comfort food. This budget meal will keep you warm, isn’t [Read more]
Dessert
Recipe – Corn Paletas
Ingredients 4 ears of corn 8 fl oz milk 4 oz sugar 8 fl oz of single cream pinch salt [Read more]
Recipe
Recipe – Cold Brewed Coffee
For a less bitter coffee on a humid day give Cold Brewed Coffee a try. It’s different to a frappe [Read more]
main course
Food Recipe – Lamb chops with vegetable rice
We were asked by Amira to try out their rice, which we were happy to do so! On their website [Read more]
Recipe
Recipe – Chicken and Sage
Tuscany inspired recipes Inspired by a post on the Tuscany Now blog, Mrs Foodie put her cooking hat on [Read more]
main course
Recipe – Halloumi and Courgette Salad
Grilled Halloumi Salad – serves 2 Ingredients 200g Halloumi, cut into thick strips 2 Courgettes, cut into strips 10 Cherry [Read more]
Glasgow
Cooking Contest with Maille Mustard
Food and Drink Glasgow Food Blog were invited by Maille to enter their “Maille Culinary Challenge” to share recipes [Read more]
Food
More sugar please!
Just what you need, it’s diet time and here we are posting tablet. However, it’s Burns Night soon and what’s [Read more]
Food
It’s wham, bam thank you lamb!
TheScottish lamb season is in full swing, and is being backed by the industry’s new Scotch lamb promotional campaign entitled [Read more]
Food
Stuffed Peppers
I was looking for something a bit different from my usual dinner options and decided on a meaty stuffed pepper, [Read more]