New Opening for Hutchesons Owners The Rusk Group, owners of The Butchershop Bar & Grill, Hutchesons Bar & Brasserie and The 158 Champagne & Oyster Bar, …
Coming Soon – The Spanish Butcher
Restaurant
Atholl Arms Hotel, Bridge Road, Dunkeld Review
Atholl Arms in Dunkeld – An ideal getaway You certainly can’t miss The Atholl Arms Hotel standing above the banks of the river Tay on the …
Restaurant feature: Castle Terrace, Edinburgh, *CLOSED*
[soliloquy id=”27901″] Michelin Standard Food at Castle Terrace Restaurant Mrs Foodie was invited to a bloggers lunch at Castle Terrace restaurant in Edinburgh to show …
Event Preview: G and Sea at Gamba
A night of gin and seafood in Gamba Gamba host a Scottish Gin & Seafood Dinner on August 31st. David Thomson from Makar will be …
Restaurant Review: Zizzi, Silverburn Shopping Centre, Glasgow
Shop Silverburn asked us to go along and try out the Shop Silverburn App. We sent along Mr C and Mama C to find …
Restaurant review: Gion Nanba, 23-1 Nagitsuji Fushikawacho, Yamashina Ward, Kyoto Prefecture 607-8167, Japan
Like Chihana on the opposite side of the main Shijo Dori street, Gion Nanba is also a well-regarded Michelin-starred kappa-style (counter) kaiseki (traditional multi-course dining) restaurant hidden down a …
Restaurant Review: The Stockbridge Restaurant, 54 St Stephen St, Edinburgh EH3 5AL
The Stockbridge Restaurant – some of the finest dining north of the New Town The Stockbridge area of Edinburgh has its fair share of accomplished restaurants. …
Book Launch: Perceptions by Mark Greenaway
Changing Perceptions of Scottish Cookery Chef Mark Greenaway has come a long way from being chucked out of his Home Economics class back in the …
Restaurant review: No 11 Brunswick Street, 11 Brunswick St, Edinburgh EH7 5JB
Enlightened eating in The New Town Located near to the foot of Leith walk, a mere 15 minute walk from Waverley train station, No 11 Brunswick …
Event Preview: Section 33 pop up in Edinburgh
On the 30th of July Section 33 are featuring at the Edinburgh Food Festival. The format is a 5-course tasting menu with …
Food Review: Northern Seoul – El Perro Negro Pop Up at Cafe Strange Brew, Shawlands, Glasgow
El Perro Negro spices things up with wings not burgers El Perro Negro are well-known for their burger pop ups however their latest pop up …
Food review: Indian Cottage, 42 Albion St, Glasgow G1 1LH ***CLOSED***
Indian Cottage is clearly not a cottage, it’s a ground floor unit on Albion St, and on arrival you could perhaps be forgiven for thinking …
Food Review: L’Enclume, Cavendish Street, Cartmel, Grange-over-Sands, Cumbria, LA11 6PZ
The best restaurant in the UK? L’enclume, meaning “the anvil” in French as it is located in a former blacksmith’s forge, has been voted the …
Event review: The Honours Birthday celebrations, Malmaison, Glasgow
Celebrating The Honours at Glasgow Malmaison We were invited along to The Honours at Malmaison, Glasgow to The Honours Uncovered event to celebrate the new …
Preview: Flock Pop Up
Chef John Traynor launches his first pop up today with Flock at Seb and Mili on St Vincent Street. The menu looks amazing and I’m …
Food Review: Black Dove, 67 Kilmarnock Road, Shawlands, Glasgow *CLOSED*
Black Dove, in the southside hub of Shawlands, is the first restaurant venture by Chef of the year 2014 (at the Scottish Italian Awards): Chris …
Scottish Seafood showcase at Restaurant Mark Greenaway with Seafood Scotland and Edinburgh Gin
We were recently invited to an amazing leisurely lunch in Edinburgh alongside fellow media people at Restaurant Mark Greenaway in the New Town. The lunch …
Celebrate vegan month with where to eat in Aberdeen, Edinburgh and Glasgow
Celebrate vegan month with a visit to some vegan/veggie friendly places. Bet you never thought there was as many vegan/veggie places around? Whether it’s a …
Review: Carters at The Busby Hotel, 1 Field Road, Busby, Glasgow
The Busby Hotel re-opened just before Christmas after a complete refurbishment. We had never been before as the building looked quite sad and neglected. However, …
Gastro Punx Unhostile Kitchen Takeover
Gastro Punx pop-up returns this month with a menu featuring a mini all day breakfast with wild nettle potato scones and quail’s eggs, plus a …
Food Review: Opium, 191 Hope Street, Glasgow
We’d been meaning to visit Opium for years, mainly because we love dim sum and they have a dim sum menu, but just never got around to it …
Budding Chefs are back!
This year French Budding Chefs have come West and discovered local food on the West coast of Scotland. The nine young chefs from the Lycée …
Food Review: Loks Bar & Kitchen, 16 Newlandsfield Rd, Glasgow G43 2XU
Loks Bar and Kitchen is located in the old Pollok Juniors Social Club ground at Newlandsfield, just along from Morrisons and just off Kilmarnock Road in …
Food review: Cubatas Tapas Bar & Restaurant, 108 Elderslie Street, Glasgow
Myself and the mysterious Mr.P booked our meal at Cubatas | Tapas Bar & Restaurant with a Living Social voucher knowing very little about it but …