Scottish skincare company harvests the power of nature for new product launch A Scottish skincare company, Seilich, has harvested the power of nature to launch …
Seilich launch two new products made with handpicked botanicals
scottish
Jocks Loaf Recipe – Scottish Tea Bread
Jocks Loaf is one of those items that seems to have fallen out of favour with bakeries. I suppose that’s what happens when bakeries are …
Scottish Beef Sausage Rolls Recipe
Homemade Delicious Scottish beef sausage rolls Did you know that beef sausage is the meat used inside a Scottish sausage roll and that pork sausage …
Esker Spiced Pear Vodka Sour Cocktail
Fruity spiced pear vodka from Esker Esker Spririts are known for their gins, but did you know that they also have flavoured vodkas. Husband and …
Holyrood Distillery launch Height of Arrows Gin
Holyrood Distillery launches its first gin – Height of Arrows. Holyrood Distillery has created a brand new gin that is inspired by whisky. Height of …
Scottish Puff Candy Recipe
Homemade Honeycomb Puff Candy is also known as Cinder Toffee, Yellow Man, Honeycomb, the inside of a Crunchie, Hokey Pokey or cinder taffy, whatever you …
Scottish Coconut Snowballs Recipe
How to make traditional Scottish snowballs I’ve meant to make snowballs for what seems like ages. They are a firm favourite of the mother, so …
Tiree Chocolates
Tiree Chocolates – enhanced with the flavours of nature Tiree chocolates are handmade on the beautiful Isle of Tiree (one of the inner Hebridean Islands). …
Cocktail: Tomatin Free Burn Highball
Tomatin whisky cocktail to celebrate Burns Night Free Burn Highball cocktail Recipe from Tomatin. 37.5ml Tomatin 12-year-old 12.5ml Sweet vermouth Dash Angostura bitters Ginger ale …
Chef Modesto Fabregat brings Michelin Star dining to Rioja In Glasgow
Four Day Gastronomic Spanish Showcase Set For Rioja Finnieston Michelin-starred chef Modesto Fabregat is taking over Glasgow Spanish restaurant Rioja, in a gastronomic four-day exchange …
News: Scottish Hotel Awards Winners Announced Part I
The Scottish Hotel Awards are being presented at three regional events. For the Argyll & Lomond, Glasgow & Clyde and South West regions, the presentation …
Eteaket opens first retail store in Edinburgh
Local Chef, the latest addition to our team, makes his writing debut on a rare outing from the kitchen. I was joined by my friend …
Product Review: Stoats Triple Berry Muesli
Stoats Scottish oat muesli with mixed dried berries Mr Foodie loves his muesli and buys loads of it – natural or Bircher – he’s …
Event Preview: G and Sea at Gamba
A night of gin and seafood in Gamba Gamba host a Scottish Gin & Seafood Dinner on August 31st. David Thomson from Makar will be …
Foodies Festival returns to Edinburgh
Foodies Festival Edinburgh Returns We had so much fun last year at Foodies Festival at Inverleith Park and it returns for another year from …
What type of chippy are you?
The Ultimate Chippy Quiz from Hungryhouse Hungryhouse developed, from research, this quiz based on customers fish and chip ordering habits. Basically, the user answers a …
WORLD GIN DAY!
Celebrate World Gin Day Woohoo, it’s a perfect day today, It’s World Gin Day and here are some fabulous gin’s to spend some time with. …
Drinks News: 2016 Royal Highland Show
New bar line up unveiled for 2016 Royal Highland Show Organisers of the Royal Highland Show (23-26 June), have released details of the new bars …
Scottish Baker of the Year crowned
Reigning world scotch pie champs win SCOTTISH BAKER OF THE YEAR Craft bakery and family owned business The Kandy Bar of Saltcoats has been announced …
National Vegetarian Week at Atholl Arms, Dunkeld
Dunkeld hotel celebrates National Vegetarian Week To mark National Vegetarian Week in the UK from May 16 to 22 Dunkeld’s Atholl Arms Hotel is releasing …
Restaurant Preview: Wee Restaurant, 61 Frederick Street, Edinburgh
The Wee Restaurant, Frederick Street, Edinburgh It was a pleasure to be invited along to the press night for The Wee Restaurant in Edinburgh. Craig …
EVENT PREVIEW: Hutchesons and Gordon Castle – 21st April 2016
Hutchesons and Gordon Castle Estate Hutchesons and Gordon Castle, the Speyside estate, pair up to host an evening of delicious sounding Scottish food and drink. …
Recipe: Cranachan
Cranachan recipe Delicious raspberries with whisky, honey and toasted oatmeal….we made huge portions of this perfect Scottish recipe. This is ideally served in a small …
Recipe: Cock-a-leekie Soup
Cock a leekie soup This is a classic Scottish soup perfect for a cold January night. The prunes add some sweetness to the soup. …