TV presenter Kaye Adams opened Scotland Food & Drink annual Excellence Awards, the Oscars of the Food and Drink Industry. The Scotland Food & Drink …
Scotland’s 2015 Excellence Awards open for entry
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Food Review: Wee Lochan, 340 Crow Road, Glasgow, G11 7HT
The Wee Lochan is one of those places that we always seemed to pass and say “must go there”. We eventually did get around to visiting with friends and …
Food Review: Crannog, Town Pier, Fort William, PH33 6DB
Every time we drive by Fort William we say “must try there” but we are always either running late to pitch a tent before nightfall or …
Moving the Scot’s Way: A foodie trip to Skye, Scotland
It’s not every day that a car rental company offers you the chance to showcase the country you love, visit some fabulous places along the way, …
Food Review Mhor 84, A84, Balquidder
Mrs Foodie loves a good breakfast and bonded with the lovely @bakersbunny over a love of Eggs Benedict. Bakersbunny sang the praises of breakfast at Mhor …
Apple Amnesty from Drygate brewery
Drygate are looking for home growers to donate their home grown apples in exchange for a voucher to use in their on site bottle shop. …
Protected status for Dundee Cake?
Consultation launched for PGI status bid. Dundee Cake is a step closer to having Protected Geographical Indicator (PGI) status after Scotland’s Food Secretary Richard Lochhead …
A peek behind the scenes at Scottish Farmed Salmon
One of the joys of loving food is finding out all about where your food is from and how it is produced. I was …
Which hotels will get the best reception?
Which hotels will get the best reception? Hotel guests are being asked to nominate their favourite establishments in Scotland. Nominations for 24 categories in the …
Review – Two Fat Ladies at The Buttery, 652-654 Argyle Street, Glasgow
Scottish Food and Drink Fortnight is taking place just now and runs until 21st September 2014 with events taking place across Scotland. The focus of …
Britain’s top 20 fish and chip shops named
Fish will be taking a battering (oh dear) as plaices (noo) compete for the best fish and chip shop in Britain. The next stage of …
Preview – Anchor Line, St Vincent Place, Glasgow
Some much needed old world glamour comes to Glasgow later this month with the launch (pun intended!) of The Anchor Line, a new outlet from …
Product – Super!natural Energy Drink
We came across the Super!natural drink through a Flavourly box and now see that they are being sold in Wholefoods and more. I’m not a …
Isle of Skye Brewing Co. Beers
Isle of Skye Brewing Company Beers With the rebranding of Isle of Skye Brewing Company beers, we got a chance to re-taste some favourites. Background …
More sugar please!
Just what you need, it’s diet time and here we are posting tablet. However, it’s Burns Night soon and what’s more Scottish than sugar. A …
It’s wham, bam thank you lamb!
TheScottish lamb season is in full swing, and is being backed by the industry’s new Scotch lamb promotional campaign entitled “Wham, Bam, Thank You Lamb”. …
Scottish Food and Drink Fortnight
Scottish Food and Drink Fortnight is back and you can check out local events HERE. Scottish Food & Drink Fortnight is the annual celebration of …
Scottish Home Baking Awards
The Scottish Home Baking Awards was started by Melanie Andrews who owns and runs three premises in Helensburgh. A proud home baker, Melanie wanted to …
Shieldhill Castle Hotel, Shieldhill Rd, Quothquan Review
Tucked away in the Lanarkshire countryside near Biggar is Shieldhill Castle Hotel, a luxury hotel suitable for weddings, corporate events and special weekends. Room prices …