Air Fryer Baked chicken drumsticks flavoured with garlic and herbs
Ingredients
- 540 g chicken drumsticks
- 100 ml olive oil
- 60 ml lemon juice
- 2 teaspoons garlic minced
- 1 teaspoon salt
- 1/2 teaspoons pepper
- 2 teaspoons Italian seasoning
Instructions
- Place the olive oil, lemon juice, garlic, salt, pepper and Italian seasoning in a large bowl.
- Whisk to combine.
- Place the chicken drumsticks in a bowl and coat them in the marinade.
- Arrange the drumsticks in a single layer in the air fryer.
- Bake for 20 - 25 minutes or until chicken is cooked through, at 200C.
- Serve with a squirt of lemon