Chocolate cocktail
Ingredients
- 15 ml Las Iguanas Magnifica Cachaça
- 25 ml Crème Cacao Brown Chocolate Liqueur
- 25 ml Condensed milk
- 50 ml Full fat milk
- Dash of chocolate bitters
- Chocolate powder
- Mini eggs
Instructions
- Add the ingredients to a glass filled with ice,.
- Stir well.
- Top with a sprinkle of chocolate powder and as many mini eggs as possible