Go Back
Print
Smaller
Normal
Larger
Recipe: Sugar Free Apple Sorbet
1
from 1 vote
Print Recipe
Ingredients
3
apples
two tablespoons lemon juice
water to blend
Instructions
Chop apples (keeping on skin) into one inch chunks.
Place into freezer bag.
Place into freezer until apple os frozen.
Add apple to food processor.
Add lemon juice.
Add enough water to blend the fruit.
Freeze again.
Serve!